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Touristic Tour to Moldova

 

Moldova (Republic of Moldova) is the country in Eastern Europe, bordering with Romania and Ukraine. Moldova&39;s surface is a corrugated plane with foothills of Eurasian steppe, the highest peak has a height of 430 m above sea level. However there are something to admire: forests, caves, waterfalls, unique natural heritage, full of ruins of ancient cities, monasteries and fortresses. Despite the fact, that Moldova is a country with a rich history and many interesting tourist attractions, it still remains relatively unknown travel destination.

Unusual diversity of wildlife sanctuaries and unique geological and historical sites of The European and world values caused a boom of various forms of tourism in the last decade. However, the most important position has rural tourism. Agriculture and picturesque landscape of Moldova offers various options for tourists who want to stay in the middle of nature: country-style accommodation with the possibility of getting to know the local history, folklore,

with local entertainment and traditions, displays of a variety of crafts for tourists with an opportunity to participate in their domestic production with a glass of wine and a table full of national dishes. Let&39;s go through Moldova!

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Touristic Tour to Moldova

  • April - September
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Innocent Wine Tour to Moldova

 

Moldova (Republic of Moldova) is the country in Eastern Europe, bordering with Romania and Ukraine. Moldova&39;s surface is a corrugated plane with foothills of Eurasian steppe, the highest peak has a height of 430 m above sea level. Moldova has a slightly continental climate with warm summers and relatively cold winters. Because the 75 of the country covered by black soil, the most developed sector is agriculture. Long time ago here in Moldova the viticulture and grape processing for different types of wines, champagne (sparkling wine) and cognac has privileged position. Even it is a cultural tradition, which maintains more than 3,000 years. A lot of Moldovan families have their own recipe for making wine, which they protect for many generations.

Thanks to the French colonists, who appeared in Moldova 19 century, here they are planted all of today world renowned vine varieties. Blue varieties of Merlot and Cabernet Sauvignon, as well as the white Chardonnay and Sauvignon thrive here. Most vineyards are around the capital in the central part, other well-known sites are Bardar, Cricova, Cimislija, Cumaj, Puhoj and Pukara.

Currently Moldovan wine lives large transformation, thanks to foreign investors who invest in modern techology and oversee the quality. They planted a new vineyard with quality clones of the world&39;s varieties, that is why their wines have interesting taste nuance. What? Come and savor them with us...!

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Gastronomic Trip to Moldova

 

Moldova (Republic of Moldova) is the country in Eastern Europe, bordering with Romania and Ukraine. Moldova's surface is flat, the highest altitude is 430 m above the sea level. It is located in climates where hot summers are long and relatively cold winters are with low rainfall, what provides a strong base for agriculture and viticulture.

Moldova is a country with ethnic traditions, with the complex and rich history and folk traditions that are affected especially by Romania, and also by Ukrainian, Bulgarian, Greek and Turkish culture. The same it can be said about Moldovan cuisine. Gastronomy could be described by the words "from each corner a little." The basis of the Moldovan cuisine is "mamaliga" – a corn mush, which is served with roasted meat, cheese and vegetable salad. Main dishes are mainly from meat. Here a variety of stew, chicken soup, borscht, baked or grilled pork and beef are doing. Meals are served with local wine or cognac, creating an unreal atmosphere of peace and paradise. Come and enjoy it with us!

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For a cognac to Moldova

 

Moldova (Republic of Moldova) is the country in Eastern Europe, bordering with Romania and Ukraine. Moldova's surface is a corrugated plane with foothills of Eurasian steppe, the highest peak has a height of 430 m above sea level. Because Moldova has a mild continental climate and up to 75 of the country covered by black soil, the most developed sector is agriculture and viticulture.

The processing of grapes into various types wines, champagne (sparkling wine) and cognac, which belong to the most important export item of Moldova, has privileged position. Cognac is a strong alcoholic beverage of a golden amber color. Its production is a long process measured for the years. Golden drink from grapes is poured into oak barrels and then ripens at least three years. The cognac is served principally at room temperature 20-22° C before and after meals in a glass of the shape of a tulip. Smell of the cognac has a hint of spice, vanilla, wood, dried fruits and flowers. Cognac is drunk as a beverage with refinement. It is relished slowly, without undue haste and stress also due to the healing properties of cognac. A quality cigar, cheese, chocolate, olives, fruit, cakes and coffee are suited to its perfectly... Join us!

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For a cognac to Moldova

  • April to September

For a cognac to Moldova

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Cultural-cognitive tour to Moldova

 

Moldova (Republic of Moldova) is the country in Eastern Europe, bordering with Romania and Ukraine. Moldova's surface is a corrugated plane with foothills of Eurasian steppe, the highest peak has a height of 430 m above sea level. However there are something to admire: forests, caves, waterfalls, unique natural heritage, full of ruins of ancient cities, monasteries and fortresses. Due to the fact that Moldova is known as a bridge to the eastern culture, it is interesting to observe a fusion of Western and Eastern cultures, which people lovingly maintained.

Moldova has a moderate continental climate with warm summers and relatively cold winters. As the 75 of the country covered by black soil, the most developed sector is agriculture. Long time viticulture and grape processing for different types of wines, champagne (sparkling wine) and cognac has here privileged position. Winemaking is even cultural tradition, which maintains more than 3,000 years. Moldovan many families have their own recipe for making wine, which they protect for many generations already. Therefore there are numerous underground cellars, several kilometers long, which you can look at them comfortably from the bus. With a glass of wine it would be a sin not to taste traditional national dishes such as chicken zama, golubci, mamaliga, meat jelly, placinty, consisting primarily of meat (beef, jahniace, chicken, pork) with vegetable ingredients. Even now it smells...

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